Mouthwatering, spicy and fruity, this salt will take your tastebuds on a wild ride.

We love it on popcorn, seafood and vegetables--especially roasted carrots and sautéed shishito peppers.. Try using it to rim your cocktail glass for an extra punch

Ingredients: Pink Hawaiian Salt, Green Peppercorn, Pink Peppercorn, Szechuan Peppercorn, Gochugaru Pepper and White Pepper.